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  • Schisandra Berries P.E.

    Nutragin Biotechnology >>Home > Standardized Herbal Extract > Schisandra Berries P.E.
  • Schisandra Berries P.E.



  • Herb Sourse:schisandra chinensis (turcz.) baill.
  • Major Components:Deoxyschizandrin、γ-Schizandrin、Schizandrin、Aomisin、Pseudo-r-Schizandrin、Schisantherin A
  • Specifications:1%-5%
  • Assay Method:UV
  • Appearance:Brown fine powder
  • Schisandra Berries P.E.
  • Pharmacology:odern Chinese research suggests that lignans in schisandra regenerate liver tissue damaged by harmful influences such as viral hepatitis and alcohol. Laboratory work suggests that schisandra may improve work performance, build strength, and help to reduce fatigue.Schisandra fruit may also have an adaptogenic action, much like the herb ginseng, but with weaker effects. Laboratory work suggests that schisandra may improve work performance, build strength, and help to reduce fatigue.

  • Packaging:1kg, 5kg, 10kg aluminum foil vacuum bag; or 20kg,25kgFiber Drum

  • Storage:
    Store in cool dry place,avoid sunlight and high temperature.

  • Shelf Life:
    24 months with original packing under 18℃ 



  • Tag: Standardized Herbal Extract manufacturer, Schisandra, Schisandra Berries, Berries P.E., Schisandra P.E., Standardized Schisandra, Standardized Herbal Schisandra Berries, Herbal Extract Schisandra Berries P.E., Standardized Extract Schisandra P.E.



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